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Tam Cocfamily kitchen
Tam Coc Family Kitchen
💵 From $22 per person⏱️ 3h👥 1–8 people🗣️ English, Vietnamese
Mama Hoa has been welcoming travellers into her kitchen for over ten years. You start with a short walk to her herb garden to pick fresh ingredients, then learn to fold fresh spring rolls, prepare a clay-pot dish and finish with a shared meal on the terrace overlooking the rice fields. Small groups only, so there is plenty of hands-on time.
What you cook
- 🍽️Fresh spring rolls (goi cuon)
- 🍽️Caramelised clay-pot pork
- 🍽️Morning glory with garlic
- 🍽️Banana flower salad
Good to know
- ✓Herb garden foraging
- ✓Rice-field terrace dining
- ✓Vegetarian option available